Colombia Suarez Project

Size:
250g
1kg
Grind:
Whole
Coarse
Medium-Coarse
Medium
Medium-Fine
Fine

Our best selling single origin, and our flagship sustainability project!

NOTE: We aim to despatch all orders placed before 8am the very same day. Orders received on Fridays after 8am will be roasted and despatched the following Monday.

Product Information

  • Tasting Notes
  • Farm Info
  • Recipes

Grown: Pitalito, Huila District

Altitude: 1,450-2,150m

Varietals: Caturra, Typica, Colombia, Castillo

Producers: Approximately 300 families

Part of the Red Association Pitalito Group. This coffee is grown on about 660 hectares of land represented by 300 families based in Pitalito who were looking to improve their annual income and quality of their coffee. Through work with our partners Raw Materials and Invercafe, who has handled the drying and finance for the farmers, we are working to provide them a sustainable supply chain and access to the specialty coffee market.

Espresso (18g VST)
18.5g in
37g out
in 27 to 32 seconds


Cafetiere (1 Litre Brew)
75g of coffee,
1000g water at 94C
Wait for 4 minutes, then stir the crust and replace lid.
4 minutes later decant into pre-warmed cups