Chatswood Blend



    • Roast Level: Dark

      What to expect in the cup

      Espresso

      Sweet with dark chocolate and cacao nibs, soft acidity


      Double Shot Flat White or Piccolo

      Dark Chocolate Dark Chocolate and Dark chocolate - with a little cream on top


      Black Filter / Cupping

      Rich and full flavoured dark chocolate with a soft sweet citrus acidity appearing as it cools

    • Our Espresso Recipe using 20g VST- 20g in, 42g out in 25 to 30 seconds.
    • Our Ristretto Recipe using 20g VST - 20g in, 20-22g out in 15-20 seconds

 

Customer Reviews

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