Chatswood Blend

£4.70

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Tasting Notes
Recipes

Roast Level: Dark

What to expect in the cup

Espresso

Sweet with dark chocolate and cacao nibs, soft acidity

Double Shot Flat White or Piccolo

Dark Chocolate Dark Chocolate and Dark chocolate - with a little cream on top

Black Filter / Cupping

Rich and full flavoured dark chocolate with a soft sweet citrus acidity appearing as it cools
Our Espresso Recipe using 20g VST- 20g in, 42g out in 25 to 30 seconds.
Our Ristretto Recipe using 20g VST - 20g in, 20-22g out in 15-20 seconds

Customer Reviews

Based on 8 reviews Write a review

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Unit 7, Stirling Works
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GL7 1YG

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