August 2022
TRADITIONAL Nº 154 Indonesia U Tani Gayo Country: IndonesiaProcess: Wet-HulledTasting Notes: Dark Chocolate,...
The Rave
Coffee Club Archives
September 2022
TRADITIONAL Nº 157 Colombia El Pénol Country: ColombiaProcess: WashedTasting Notes: Dark Brown Sugar, Macadamia,...
May 2023
TRADITIONAL Nº 181 Uganda Kisinga Country: Western UgandaProcess: NaturalGrown / Region: Kasese, RwenzoriAltitude: 2000m - 2200mVarietals: SL14, SL28, CatimorProducers: Kisinga...
April 2023
TRADITIONAL Nº 179 Kenya Sasini Country: KenyaProcess: WashedGrown / Region: Kiambu CountyAltitude: 1800m - 2500mVarietals: SL28. SL34,...
March 2023
TRADITIONAL Nº 176 Peru Cajamarca Regional Country: Northern Highlands, PeruProcess: WashedGrown / Region: CajamarcaAltitude: 900m - 1950mVarietals: Typica, Caturra...
February 2023
TRADITIONAL Nº 172 Rwanda Gito Country: Western Rwanda Process: WashedGrown / Region: Nyamasheke DistrictAltitude: 1600m -1650mVarietals: Red BourbonProducers: Smallholders from Kilimbi,...
January 2023
TRADITIONAL Nº 166 El Salvador El Horno Country: Apaneca-Ilamatepec Mountain RangeProcess: WashedGrown / Region: AhuachapanAltitude: 1050mVarietals: Caturra, Pacas...
December 2022
TRADITIONAL Nº 163 Costa Rica Caraigres Country: Arusha RegionProcess: WashedGrown / Region: OldeaniAltitude: 1620m - 1850mVarietals: Bourbon, Kent &...
October 2022
TRADITIONAL Nº 160 Honduras El Paraiso Country: HondurasProcess: WashedAltitude: 1000m - 1600mVarietals: Caturra, Catuai, Pacas,...
November 2022
TRADITIONAL Nº 163 Costa Rica Caraigres Country: San José ProvinceProcess: WashedGrown / Region: Caraigres, Central ValleyAltitude: 1550mVarietals: Catuai Producers: Fernando PradoTasting...