As the days grow longer and the world around us bursts into bloom, our coffee cravings naturally shift towards lighter, brighter flavours that complement the playful spirit of the spring season.
This is the perfect time to experiment with refreshing spring coffee recipes, from light and floral flavours to cool and creamy treats. These homemade coffee drinks are sure to put a spring in your step.
Lavender Latte: A Floral Delight
Few flavours evoke the essence of spring quite like the delicate aroma of lavender. This soothing yet invigorating floral coffee recipe combines the rich smoothness of espresso with lavender syrup and steamed milk.
What You’ll Need
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For the latte |
For the lavender syrup |
Equipment |
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Steps
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Start by preparing the lavender syrup by simmering water, sugar, and a handful of dried lavender buds until the sugar has dissolved and the mixture has infused with the floral essence.
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Once cooled, combine a few tablespoons of the syrup with a double shot of espresso or 6-8 ounces of freshly brewed coffee.
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Top with steamed milk and a light dusting of lavender buds.
Rose Vanilla Cold Brew: A Velvety Indulgence
As the weather warms, many coffee lovers seek refreshing cold brew options, and this rose-infused vanilla variation will surely delight. Combining the smooth, low-acid profile of cold brew with the delicate floral notes of rose and the rich indulgence of our vanilla syrup, this homemade spring coffee is the perfect accompaniment to lazy afternoons and sunny picnics.
What You’ll Need
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For the cold brew |
For the rose syrup |
Equipment |
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Steps
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Make the rose syrup by simmering rose petals or rose water with sugar and water.
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Combine the rose syrup with your coffee, Rave's vanilla coffee syrup and milk.
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Serve over ice for a velvety, aromatic treat that captures the essence of spring.
Honey Orange Iced Coffee: A Citrusy Refresher
Bright, zesty flavours are a hallmark of springtime, and this seasonal coffee blend perfectly encapsulates that vibrant energy by combining the bold richness of a medium roast coffee with the sweetness of honey and the tangy brightness of fresh orange.
What You’ll Need
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For the coffee |
Equipment |
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Steps
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Brew a strong batch of your chosen coffee bean blend.
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While still hot, stir in a few tablespoons of honey until fully dissolved.
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Allow the honey-infused coffee to cool completely.
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Pour ice over the mixture and top with freshly squeezed orange juice and a slice of orange for garnish.
Raspberry White Chocolate Mocha: A Decadent Treat
This raspberry white chocolate mocha will surely satisfy those seeking a more indulgent spring coffee experience. Combining the rich, velvety texture of white chocolate with the bright, tart notes of fresh raspberries and the flavour of espresso or strongly brewed coffee, this refreshing beverage is the perfect treat for welcoming the warmer months.
What You’ll Need
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For the coffee |
Equipment |
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Steps
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Mix our white drinking chocolate with steamed milk or a non-dairy alternative in a glass.
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In a second glass, combine a double shot of espresso or 6-8 ounces of freshly brewed coffee with a few tablespoons of raspberry syrup or puree.
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Pour the white chocolate mixture over the coffee, garnish with fresh raspberries, and indulge in this delightfully decadent springtime delight.
Spring Coffee at Rave
With the weather warming up and the flowers blooming, you need to shake up your coffee routine with some refreshing spring coffee recipes. From floral lattes to citrusy iced coffees and fruit-infused mochas, these spring-themed coffee drinks will awaken your senses this season.
At Rave Coffee, we're passionate about celebrating the art of coffee in all its forms. Our range of freshly roasted coffee beans, including light roast coffee for spring, and flavoured syrups like vanilla, gingerbread, caramel and hazelnut, provide the perfect foundation for exploring these coffee recipes.