Mexico Union San Pedro Nº 242 (VR Experience)
Mexico Union San Pedro Nº 242 (VR Experience)
Mexico Union San Pedro Nº 242 (VR Experience)
Mexico Union San Pedro Nº 242 (VR Experience)

Mexico Union San Pedro Nº 242 (VR Experience)

From £13.50

Tastes Like:

Chocolate Ganache, Honeycomb & Raisin

Roast:

The producers of Union San Pedro produce low yields on small farms - leaving space for canopy trees, and other subsistence crops. This biodiverse Read more

About Mexico Union San Pedro Nº 242 (VR Experience)

The producers of Union San Pedro produce low yields on small farms - leaving space for canopy trees, and other subsistence crops. This biodiverse approach improves soil health, wildlife habitat and even coffee quality!

 

This full medium/dark roast highlights the natural sweetness of the cherries grown here - and makes a full bodied, intense yet refined cup of coffee.

 

NOTE: If you order more than one Mexico VR coffees, only 1 VR headset will be shipped. Please get in touch with customer service if you need more than one headset.

Size: SMALL 250g

£13.50
£38.00

Grind: WHOLE BEAN

Whole Bean If you grind your own beans
Cafetiere Suitable for Cafetiere & Chemex, coarse grind
Filter Suitable for Drip & V60 filters, Aeropress & Stovetop
Espresso Suitable for Espresso machines (for DeLonghi choose Filter grind)
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Delivery information

Roasted & dispatched the next working day with Royal Mail Tracked service.

Order Value
£0 - £9 = £2.65
£9 - £24.99 = £2.95
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Oaxaca, Mexico

Process

Washed

Producers

Smallholder co-ordinated by Salomon Garcia

Grown

Sierra Sur, Oaxaca

Altitude

1450m - 1900m

Varietals

Mundo Novo and Pluma Hidalgo

Coffee farming in the southern Mexican states is under many pressures.

The climate here is cool, and coffee cherries develop slowly and sweetly. However, yields are low and producers can struggle to make ends meet. Our partnership with Raw Material, who assist in the sourcing and exportation of this coffee, has brought this excellent coffee to our attention.

These remote producers now have access to the global speciality market, and are paid up to 10 times what they can earn through local buyers!

The region is vulnerable to outward migration. The next generation of coffee farmers are moving to major cities in Mexico and the US in search of more financial stability, and this creates real uncertainty for the future of coffee farming. Salomon Garcia and the USP association are hoping to incentivise more young people to become involved in the coffee industry.

The group has established a seedling nursery, experimental plots (parcelas), and reforestation projects which are providing more jobs within the coffee community.

Ash says...

Perfect for espresso, super sweet and punches well through milk.

Coffee Jungle
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