This coffee has been named ‘Sesongot’ after a native, and unusual looking caterpillar. It has sharp barbs with a powerful sting, and can usually be found feasting on coffee plants!
But it seemed like a fitting name for this unusual and exceptional tasting coffee. The producer, Aulia Kahpi, has had great success in recent years with his coffees. So much so, that he has begun purchasing additional coffee cherry from neighbouring farms.
He ferments the harvested cherry for 24 hours, using fresh water after 12. Following fermentation, Aulia pulps and then strains coffee for about 6 hours before fermenting coffee again for 3 to 7 days. Then, he lays parchment and remaining mucilage on patios to dry. Aulia rakes parchment frequently to ensure even drying. It takes approximately 12 to 25 days for parchment to dry.
A proportion of the sale price of this coffee goes to a local project ‘Compost for Coffee’ that turns coffee waste (removed cherry pulp) into usable organic fertiliser.
- 🌟 New release
- ✨ Rare Release
Indonesia Sesongot Anaerobic Honey Nº 276
From £11.31
Tastes Like:
Melon, Star Anise, Clover Honey
Roast:
Indonesian coffee is better known for the traditional wet-hulled process, but this coffee uses a unique combination of anaerobic and honey processing.This method manipulates Read more
- Free delivery on orders over £25
- Roasted fresh to every order 🔥
- Dispatched next working day 📆
- 100% recyclable packaging 🟢
Delivery information
Roasted & dispatched the next working day with Royal Mail Tracked service.
Order Value
£0.00 - £9.00 = £2.95
£9.01 - £20.00 = £3.75
£20.01 - £24.99 = £3.95
£25+ = Free UK Shipping
Join our coffee club
And get the newest coffees delivered straight to you every month!
Indonesia
Process
Honey Anaerobic
Producers
Rakyat Farm & 15 neighbours
Grown
Bebesen, Sumatra
Altitude
1300m - 1600m
Varietals
Abyssinia, Ateng, Caturra, Gayo, Timtim, Typica (Mixed varietal)
Ash says...
There are some really interesting aromatics in this coffee - star anise and pink peppercorns!
We’re a member of 1% For The Planet. So, whether we make a profit or not, we will donate 1% of all sales to environmental causes. That's coffee with a conscience.