Dark: Roasted past the end of first crack on its way up to Full City but not quite there. Well developed and sweet without hitting roasty notes.
Dark Chocolate Dark Chocolate and Dark chocolate - with a little cream on top
Rich and full flavoured dark chocolate with a soft sweet citrus acidity appearing as it cools
Sweet and balanced with notes of Toffee, Caramel, Chocolate and Nutty aftertaste.
Espresso (20g VST)
in 25 to 27 seconds
Ristretto (20g VST)
in 15-20 seconds